Baby Back Ribs
Top Secret Recipe
Here's a great top secret recipe. It is yours for trying. If you like ribs (hey I'm from the south so I looove ribs) try this one and you'll have mouth-watering ribs just like those at Applebee's.
Applebees's Baby Back Ribs
- 1 lb. racks pork baby back ribs cut in half
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 3 tbs dark brown sugar
- 3 tbs Worcestershire Sauce
- 1 tsp liquid smoke
- 1/2 tsp salt
- place ribs in large pot and fill to cover ribs.
- boil, reduce heat, cover, simmer for 1 hour, or until ribs are fork tender.
- while ribs are boiling combine the rest of the ingredients in a medium saucepan and bring to boil.
- Reduce heat and simmer, uncovered, stirring often, for 30 minutes, or until slightly thickened.
- Place boiled ribs, meat side down, on a broiler pan.
- Brush with half the sauce and broil 4 to 5 inches from heat for 6 to 7 minutes.
- Turn the ribs over, brush with the remaining sauce, and broil an additional 6 to 7 minutes, or until edges are slightly charred.
Serves 3
With this top secret recipe, you're bound to please. To serve more people just adjust the amounts proportionally. You can make extra sauce and freeze it for later use.
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